FOOD

Food

Fragrant dashi and silky noodles. Udon, soba, donburi and jubako, taken slowly between flights.

黒毛和牛サーロインすき焼きうどん｜Mendokoro Tsuruhan Narita International Airport
Noodles
The carefully made udon of Mendokoro Tsuruhan

Tsuruhan Special

Tsuruhan’s own
Sanuki udon.

Firm bite and a smooth, clean slip down the throat. That texture, distinctive to Sanuki udon, stands up to our fragrant Kansai-style dashi. Hot or cold, the character of the noodles comes through.

Silky, springy.
Food Menu

Menu

Firm, smooth Sanuki udon paired with a Kansai-style dashi of soda-katsuo bonito, mackerel flakes and sardine niboshi. Enjoy them with the ingredients of the season.

Set

Kuroge Wagyu Sukiyaki Udon Set

5,980yen

名物

Kuroge Wagyu Shabu Beef Udon

3,980yen

Hot Udon & Soba

Hot
Conger Eel Tempura 2,200yen
Tempura 1,880yen
Plum & Egg 1,280yen
Baika (Plum) 1,180yen
Aosa Seaweed 980yen
Kitsune (Fried Tofu) 950yen
Spicy Curry with Japanese Kuroge Wagyu 1,680yen

Cold Udon & Soba

Cold
Seared Kuroge Wagyu Bukkake Udon with Grated Radish 1,580yen
Conger Eel Tempura Zaru 2,200yen
Tempura Zaru 1,880yen
Small Shrimp & Vegetable Tempura with Grated Radish 1,550yen
Chicken Tempura 1,450yen
Grated & Chopped Yam 1,250yen
Plum & Grated Radish 980yen
Chilled Soy Milk & Sesame Salad Udon (Salad Chicken & Soft-boiled Egg) 1,280yen
Zaru (Noodles Only) 900yen

Sets

Sets
Burdock Tempura Udon & Kuroge Wagyu Rice Curry Set 1,680yen
Small Tendon & Tororo Kombu (Hot Noodles) Set 1,580yen
Small Tendon & Zaru (Cold) 1,580yen
Small Katsudon & Tororo Kombu (Hot Noodles) Set 1,580yen
Small Katsudon & Zaru (Cold) 1,580yen

Rice Bowls

Donburi
[Limited] Kuroge Wagyu Sirloin Sukiyakiju 3,480yen
Unaju (Grilled Eel on Rice) 5,600yen
Mille-feuille Unaju 10,000yen
Conger Eel Tenju 2,200yen
Tenju 1,880yen
Katsuju 1,690yen

Sides

Sides
Steamed Rice 500yen
Plum Rice 650yen
Seasonal Mixed Rice 600yen
Small Katsudon 980yen
Small Tendon 980yen

* Prices include tax. * We use rice grown in Japan. * Ingredients, presentation and tableware may change with the season.
* Our dishes use ingredients including prawn, crab, walnut, wheat, buckwheat, egg, dairy and peanut. Please ask a member of staff for allergen details.

FAQ

Frequently asked questions

Can I choose between udon and soba?

Yes. Both hot and cold bowls can be made with either udon or soba, and the same dashi is used for both.

Can I have a little of both noodles and rice?

Yes. Sets pairing a small rice bowl with noodles are 1,580 yen. You can also add a small rice dish on its own (small tendon or small katsudon, 980 yen each).

Do you provide allergen information?

Our kitchen uses shrimp, crab, walnut, wheat, buckwheat, egg, dairy and peanut among its ingredients. Please ask our staff for details.

Do the prices include tax?

Yes, all menu prices include tax. Ingredients may change with the season and with availability.

Information / Access

Restaurant information & access

Name
Mendokoro Tsuruhan Narita International Airport
Address
1-1 Furugome, Narita, Chiba
Narita International Airport, Terminal 2 Main Building, 4F
Access
146 m from Narita Airport Terminal 2 Station
Location
Terminal 2 Main Building, 4F - landside, before security (open to visitors who are not flying)
Hours
7:00～20:30（L.O.）
Phone
0476-34-6130
Seats
54 seats
Reservations
Accepted
Payment
Cash (JPY) / credit cards / e-money / QR code payments
Services
Multilingual menu / children's menu / high chairs / groups welcome
Cuisine
Udon / soba / donburi
Typical budget
1,000-1,999 yen
Tabelog Google MapsInstagram
Inside Mendokoro Tsuruhan

How to find us

  1. By train: Get off at Airport Terminal 2 Station (JR or Keisei) and follow the signs to Terminal 2 Main Building (about 146 m).
  2. Once inside Terminal 2 Main Building, take the escalator or lift up to the4th floor.
  3. Mendokoro Tsuruhan is inside the restaurant and shop area on the 4th floor.

We are in thelandside area, before security. Visitors who are not flying, and those seeing someone off, are welcome.

On the 4th floor of Terminal 2 Main Building, Narita International Airport,
we look forward to welcoming you.

0476-34-6130

Open 7:00-20:30 (L.O.)

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